The article doesn't explain why our friend Grady Dixon (right), who is a metrology professor at Mississippi State University, was part of making a world-record-setting 482 lb barbeque sandwich. But I'm not sure any reason is required.
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The article doesn't explain why our friend Grady Dixon (right), who is a metrology professor at Mississippi State University, was part of making a world-record-setting 482 lb barbeque sandwich. But I'm not sure any reason is required.
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